Breakfast Pizza with my new KitchenAid stand mixer!

My mom gave me a new toy! It’s a KitchenAid stand mixer! I was so excited I could hardly maintain control! After I settled down a bit I was thinking what could I make first? Could it be pizza dough, cup cakes with homemade frosting, cookies, breads, rolls, on and on the list could go. Something had to be first and I wanted it to be easy so I can learn how to properly use the machine. So pizza dough won out plus I have been wanting to try out my idea of a breakfast style pizza. Hmm two new things at once, so many variables. Lets do it!

My new toy!

Breakfast Pizza!

As for the pizza dough I made the one found in the recipe book that came in the box called “Crusty Pizza Dough” which you can find by doing a search for “KitchenAid Crusty Pizza Dough” on the internet.

Ingredients 

• Pizza dough
• 1 stick of melted butter
• A few tables spoons of oil
• A few tables spoons of of corn meal
• 8 eggs – cooked scrambled
• deli ham – chopped  – enough to cover the pizza
• Cheeses – I used a new cheese blend call Mac and Cheese blend
• Cooked chopped bacon – enough to your liking

Steps to building a fine breakfast pizza

1. Make the Pizza dough and roll it out to fit the cast iron pizza pan
2. Preheat oven to 450 F
3. Brush oil onto a cast iron pizza pan then sprinkle with corn meal
4. Place the dough onto the a cast iron pizza pan
5. Brush the dough with melted butter
6. Top with an even layer of cooked scrambled eggs
7. Add the ham
8. Sprinkle with cheese
9. Add the bacon
10. Heat the cast iron on the stove top for a few minutes to get things started. This will help the pizza cook faster in the oven and help crisp up the bottom of the pizza.
11. Cook pizza for about 15 minutes or until the cheese just starts to turn brown
12. Let rest for 5 minutes, cut, serve and enjoy. We sure did at my home!

I am hungry!